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Little chefs learn to make sushi hand rolls & onigiri Japanese rice balls with tasty fillings like tuna, egg, avocado & more—hands-on foodie fun!
Measure, stir, taste and cook delicious meals in these fun, healthy and educational cooking workshops.
Calling all mini chefs to embark on a delicious journey of fun and flavour. Join us in our well-equipped kitchen in the historical building at Strathdon House to experience this hands-on cooking workshop for kids.
BYO apron and please bring a container
Children
School Holidays