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Get into the holiday spirit by learning to make your own festive sauces and jellies! In this hands-on workshop, you’ll create classic apple sauce and refreshing mint jelly, perfect for pairing with grilled mushroom, tempeh and pork/lamb, or adding a seasonal touch to your meals.
Celebrate the season with delicious, homemade condiments that make every meal feel special!
Bring along your own container or jar to take your creations home and share the festive flavours with family and friends!
Adult
Festive Season
Workshops
